The shrink tunnel STCW 60 and the even bigger STCW 80 are designed for high production capacities in the industrial production. Together with dryers DU 60 or DU 80, of course matching in size, they ensure the perfect finish for your vacuum packed products

Our manual shrinking units ST 40 Designed for small and medium-sized productions capacities. They process any type of shrink bags and are therefore suited for a great variety of food products. The solid cycle-controlled tanks are the ideal completion for a manual vacuum chamber machine. Together with additional components like conveyor belts etc., they form a complete small production line which can be operated by only one person. The pre-set diving time and a step easily adjustable water temperature guarantee a consistent shrink quality perfectly tailored for the product and respective bag material.